Seventeen year old Miriam Miller is the youngest of three generations of Amish cooks. In the Wooden Spoon Cookbook she shares her favorites. Heirloom favorites like her grandmother’s Bob Andy Pie, her Mother’s Homemade Bread, and her own Soft Batch Cookies. Miriam is already well acquainted with the good feeling connected to her family’s (as well as their guests’) compliments after a delicious home cooked meal.
With a self-conscious smile Miriam will give you a close-up look into an Amish girl’s life with stories of her childhood. Her stories are filled with the simple joys of an uncluttered childhood.
|Title:||The Wooden Spoon Cookbook: Authentic Amish Cooking|
|Published:||October 31, 2000|
|Dimensions:||6 x 1 x 8.5 inches|