Description

Popularized by Queen Victoria, English Breakfast was created to be a hearty black tea blend which is complemented by cream and sugar. Invented in 1843, the blend is comprised from tea gardens across the British Empire, including Assam (India), British Ceylon (Sri Lanka), and Kenya. English Breakfast was introduced to America by the British East India Company.

Contents: 1 oz Envelope – Black Tea Blend

Product hand packaged by Oliver Pluff & Co. in Charleston, South Carolina.