Description
A new edition of the James River Garden Club’s 1980 cookbook, this book returns to classic recipes, and twists on old favorites that build on the pragmatic reality of 21st-century life. Using seasonal ingredients harvested at their peak the James River Garden Club gives us a true Taste of Virginia.
| Title: | A Taste Of Virginia: Through The Garden Gate |
| Author: | James River Garden Club |
| Published: | January 2018 |
| Pages: | 44 |
| Dimensions: | 7 x 0.25 x 10 inches |
| Format: | Paperback |
| ISBN: | 978-0971952522 |
